Roasted Brussels Sprout and Bacon Salad with Avocado Vinaigrette

  • Servings: 2
  • Cooking time: 00:00
  • Prep time: 00:00

Ingredients:


1 lb. fresh Brussels sprouts
4 TBS olive oil, divided
sea salt
freshly ground black pepper
4 strips bacon
1 avocado
1 1/2 tsp champagne vinegar
1 1/2 tsp fresh lemon juice
4 large handfuls of fresh baby spinach