Curried Pumpkin, Beef and Mushroom Turnovers

Ingredients:

2 T. minced garlic
3/4 lb. ground beef
1/2 c. minced onion
1 T. vegetable oil
15 oz. canned or fresh pumpkin puree
1 T. ginger powder
1 1/2 T. curry powder
1 T. ketchup
1 T. kosher salt
1 tsp. freshly ground pepper
1/2 tsp. sugar
1 pkg. frozen puff pastry sheets, thawed
1 egg, beaten, for egg wash

Directions: