Cheddar Beer Bread

  • Servings: 6
  • Cooking time: 00:00
  • Prep time: 00:00

Ingredients:


2 cups sharp cheddar, shredded
2 cups extra sharp white cheddar, shredded
1 cup Dubliner cheese, shredded
3¼ cups all-purpose flour
1 tablespoon baking powder
1 teaspoon dry mustard powder
½ teaspoon salt
¼ teaspoon pepper
¼ teaspoon cayenne pepper
1 clove garlic, minced
1¼ cups Irish ale
¾ cup sour cream
1 egg
1 tablespoon Worcestershire sauce