Pumpkin Cookies with Maple Glaze

Ingredients:

Pumpkin Cookies:

2 ½ cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon nutmeg
½ teaspoon salt
½ cup butter, softened
¾ cup sugar
¾ cup brown sugar
1 cup 100% pumpkin puree (not pumpkin pie filling)
1 egg
1 teaspoon vanilla
1 cup chopped pecans

Maple Glaze:

¼ cup milk or cream (I used cream)
4 tablespoons butter
½ cup maple syrup
1 ½ cup powdered sugar
1 teaspoon vanilla extract
pinch of salt
extra chopped pecans for sprinkling on top

Directions: