Baked Falafel Pita Sandwich

Ingredients:

Falafel:

olive oil spray
1 cup dried chickpeas
1 small onion, roughly chopped
2 garlic cloves
1/2 bunch fresh flat-leaf parsley (about 1/2 cup, packed)
1/2 bunch fresh cilantro (about 1/2 cup, packed)
1 1/2 tsp lemon juice
1 tsp ground cumin
1/2 tsp chili powder
1/2 tsp sweet paprika
1/4 tsp sea salt
1/4 fresh cracked black pepper

Yogurt sauce:

1 1/5 cups Greek yogurt
the juice of 1/2 lemon
1/4 tsp sea salt
1/4 tsp freshly cracked black pepper
1 Lebanese cucumber (or 1/2 continental cucumber), with peel, cut into small cubes
2 tbsp fresh mint, chopped

Sandwich:

4 pita pockets
2 cups lettuce, shredded (I used iceberg lettuce)
2 cups red cabbage, shredded
8 cherry tomatoes, cut in half
1/4 red onion, sliced thinly

Directions: