Easy Lentil Spinach Soup

  • Servings: 6
  • Cooking time: 00:30
  • Prep time: 00:15

Ingredients:


1 cup dried brown lentils*

5 cups vegetable broth

29 ounces diced tomatoes

10 ounces fresh baby spinach

2 garlic cloves, minced

1 yellow onion, diced

1 tablespoon olive oil

1 teaspoon dried oregano

1/2 teaspoon basil

salt & pepper to taste